09 January 2011



I have never been a tremendous fan for jello as a cold desert. I like it as a warm drink when I have a sore throat (is that odd). My favorite jello product was Jell-0-1-2-3 from back in the 70's, but that has been discontinued as near as I can tell.

However, I saw this recipe one day and decided to make it (incidentally my students were learning about Piet Mondrian at the same time....curious).

It was a big hit with the kids.

1 comment:

  1. Wow that looks amazing... we dont have jello over here (UK).

    P.s. I just thought i'd let you know (if you didn't already) that I've added your blog link to my blogfeed of 365's http://arabbitaday.blogspot.com/p/other-365s-daily-blogfeed.html for everyone to see.

    Hope that's OK. Let me know if it isn't and i'll remove it!

    Cheers, Sarah